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Chef Grégoire Berger - IT IS TIME .... Time for a new chapter! After 6 extraordinary and memorable years in #Ossiano Dubai, I've decided to fly towards new horizons as it is
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Ossiano: The Underwater Restaurant
Atlantis' Ossiano wins 'Restaurant of the Year' as fine-dining guide Gault&Millau launches in the UAE | Esquire Middle East – The Region's Best Men's Magazine
Dinner at Ossiano - Picture of Ossiano, Dubai - Tripadvisor
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Zubaida A-Rahman on Twitter: "There is no a-la-carte menu here, the food comes in 2 packages (per head): • 15 courses - AED 650 (¢1017,$177) • 18 courses - AED 770 (¢
Ossiano: The Underwater Restaurant
Hakkasan Dubai Brings Its Award-winning Cuisine to Atlantis, the Palm - Tao Group Hospitality
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Ossiano Chef Series - Enrique Olvera — Reduce the Noise
The Aquarium wall - Picture of Ossiano, Dubai - Tripadvisor
Dinner at Ossiano - Picture of Ossiano, Dubai - Tripadvisor
Ossiano - Reviews, Photos - Ossiano - Tripadvisor
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Recipe for success: Grégoire Berger reflects on his international accolades
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Highest New Entry Award 2023, sponsored by Aspire Lifestyles | Middle East & North Africa's 50 Best Restaurants 2023
Incredible Underwater Restaurants in the world for wonderful dining
